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A passion for simple and local flavors, all imbued with the Mediterranean spirit, a Provencal cuisine of popular tradition. The Surplage Hotel Restaurant, overlooking an infinite blue sea, seduces its visitors with its culinary delights.

"Using flavours
to create happiness".

THE breakfast

Every good day begins with a quiet moment

Served on the plate, the continental breakfast consists of pastries, baguette breads, cereals, yogurt, minute orange juice, fresh fruit salad and a hot drink. And to awaken your senses, a choice of savory or sweet dishes is proposed to you à la carte.


For convivial moments

Facing the sea, in a relaxed atmosphere inspired by Provence, we welcome you with ease in the restaurant of the Surplage Hotel. On the menu, grilled, smoked or braised meat and fish on our Green Egg barbecue.

The Beach Bar

Elegance and relaxation

The idea behind our Beach Bar is to offer you a cocktail, a glass of champagne, or gourmet snacks at any time.